60" Dual Fuel Range - 6 Burners and French Top - DF60650FWHPLP

PRECISE HIGH-TO-LOW CONTROL

Getting a dish to turn out just-so requires responsive and accurate temperature control—from the gentlest simmers to the most powerful highs. Wolf’s patented dual-stacked, sealed gas burners eliminate the guesswork of imprecise cooking equipment.

MASTER OF HEAT AND AIRFLOW

Wolf’s state-of-the-art Dual VertiFlow™ convection system is the key to reliable cooking and baking. It reduces hot and cold spots, enables consistent multi-rack cooking, and, most importantly, develops remarkable flavor.

GOURMET CHEF ASSISTANCE

Whether it’s prime rib, lasagna, or double-crusted pie on the menu, Gourmet Mode prompts you with the proper rack position, sets the correct cooking mode, and even adjusts temperature on its own. You just sit back and wait for a perfectly prepared dish.

Professional Grade French Tops

The French top is a graduated cooking surface with the highest temperature under the center plate. For higher cooking heat, place cookware closer to the center and for lower heat, closer to the edges.

Worry-Free Warranty

Wolf offers an industry-leading full two-year warranty on appliances, along with a limited five-year warranty. Learn More.

RIGOROUS TESTING

Built with premium-grade materials, Wolf products are designed to last a minimum of 20 years. Major components are subjected to extreme stress tests prior to going into the final design, and every major function is tested before shipping.

Make a statement with your choice of door colors and finishes for your Wolf Dual Fuel Range—classic stainless or new powder-coated black or white

Patented dual-stacked, sealed burners offer precise temperature adjustment

Burners produce up to 20,000 Btu for fast boils and intense sears and as low as 300 Btu for true simmers and melts

For improved temperature control and safety, the spark ignition system reignites burners automatically

Wolf’s Dual VertiFlow™ convection system provides reliably even heat, reduces hot and cold spots, and enables consistent multi-rack cooking

Gourmet Mode features nearly 50 presets that automatically control the oven to ensure delicious results

Take the guesswork out of cooking with 10 chef-created cooking modes, including Bake, Broil, Convection, Convection Roast, Dehydrate, Gourmet, Proof, Roast, Stone, and Warm

Easily slide pots across the French top for a graduated cooking surface with the highest temperature under the center plate and the lowest closer to the outer edges

The full-color touchscreen is intuitive and easy to read, discreetly hiding away when not in use

LED backlit control bezels illuminate when in use, indicating which burners are active

The oven offers self-clean, delayed start, timed cook, and Sabbath features

The temperature probe alerts you when your dish has reached the desired temperature

Control your oven from wherever you are using our convenient Owner's App—remotely preheat, adjust temperatures, select modes, and more