48" Dual Fuel Range - 4 Burners, Infrared Charbroiler and Infrared Griddle - DF48450CGWHP

PRECISE HIGH-TO-LOW CONTROL

Getting a dish to turn out just-so requires responsive and accurate temperature control—from the gentlest simmers to the most powerful highs. Wolf’s patented dual-stacked, sealed gas burners eliminate the guesswork of imprecise cooking equipment.

MASTER OF HEAT AND AIRFLOW

Wolf’s state-of-the-art Dual VertiFlow™ convection system is the key to reliable cooking and baking. It reduces hot and cold spots, enables consistent multi-rack cooking, and, most importantly, develops remarkable flavor.

Delicious Results Via Infrared Charbroiler

Think of the adjustable 16,000 Btu infrared charbroiler as an indoor grill. The high setting provides restaurant-quality crosshatching on steaks and burgers, while the low setting is gentle enough to cook delicate fish fillets, fruits, and vegetables.

BREAKFAST, LUNCH, AND DINNER ON THE GRIDDLE

The redesigned 15,000 Btu griddle tackles more than just breakfast. Thanks to its even, precise heat, it handles pancakes, bacon, and eggs with equal finesse as seared burgers and stir-fried vegetables.

Worry-Free Warranty

Wolf offers an industry-leading full two-year warranty on appliances, along with a limited five-year warranty. Learn More.

RIGOROUS TESTING

Built with premium-grade materials, Wolf products are designed to last a minimum of 20 years. Major components are subjected to extreme stress tests prior to going into the final design, and every major function is tested before shipping.

Make a statement with your choice of door colors and finishes for your Wolf Dual Fuel Range—classic stainless or new powder-coated black or white

Patented dual-stacked, sealed burners offer precise temperature adjustment

Burners produce up to 20,000 Btu for fast boils and intense sears and as low as 300 Btu for true simmers and melts

For improved temperature control and safety, the spark ignition system reignites burners automatically

Wolf’s Dual VertiFlow™ convection system provides reliably even heat, reduces hot and cold spots, and enables consistent multi-rack cooking

Gourmet Mode features nearly 50 presets that automatically control the oven to ensure delicious results

Take the guesswork out of cooking with 10 chef-created cooking modes, including Bake, Broil, Convection, Convection Roast, Dehydrate, Gourmet, Proof, Roast, Stone, and Warm

The adjustable 16,000 Btu infrared charbroiler features high and low settings, aptly handling a range of foods from steaks and burgers to delicate fish fillets and vegetables

The redesigned 15,000 Btu griddle features even, precise heat, handling breakfast with equal finesse as seared proteins and stir-fried vegetables

The full-color touchscreen is intuitive and easy to read, discreetly hiding away when not in use

LED backlit control bezels illuminate when in use, indicating which burners are active

The oven offers self-clean, delayed start, timed cook, and Sabbath features

The temperature probe alerts you when your dish has reached the desired temperature

Control your oven from wherever you are using our convenient Owner's App—remotely preheat, adjust temperatures, select modes, and more